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Food and Wine

As guests in San Casciano dei Bagni you will have the opportunity to discover a cross section of the local gastronomy. Great sacrifice and dedication to the land have made this southern area of the province of Siena famous in that every season offers an exceptional journey in the world of senses. Here the art of tradition is expressed in all its genuine simplicity: from pici to the ciaffagnone, from extra virgin olive oil to Chianti and from the herds of Chianina cows to the Cinta Senese.